Friday, August 27, 2010

Grape Jelly Meatballs

These are a really easy, yummy appetizer. The best part is they can feed a lot of people with little effort. The ingredients seem weird but taste good together.

2 12 oz jars Heinz chili sauce
1 32 oz jar grape jelly
1 bag meatballs (about 80 in a bag)- I just buy the Costco frozen meatballs

Heat ingredients in a crockpot on low for 6-8 hours, or simmer in a pot on the stove for 3 hours. Serve warm and enjoy!

1 comment:

Damaris said...

this grape jelly meatballs sounds fantastic. What a good idea.