Wednesday, November 14, 2007
Macaroni and Cheese...on Crack
1 box mac and cheese (I use Annie's Organic mac and cheese)
3/4 c. butternut squash (pureed)
1 c. frozen peas, unthawed
1/2 c. diced ham, warmed (I use the microwave!)
Make mac and cheese as directed on package. Add butternut squash, peas, and diced ham. Voila!
The butternut squash adds a bit of a sweet flavor and the ham adds a little salt for a good combination. A good source of protein, veggies, and good ol' fashioned mac and cheese goodness.